Low Carbon Foods: The Future of Sustainable Eating

Did you know that the way we eat has a significant impact on the environment? According to the Food and Agriculture Organization, the food sector is responsible for about one-fifth of global greenhouse gas emissions. This is largely due to things like deforestation, fertilizer use, and livestock production. But there are things we can do to reduce our carbon footprint, like eating low-carbon foods. In … Continue reading Low Carbon Foods: The Future of Sustainable Eating